Menni, C., Zierer, J., Pallister, T., Jackson, M., Long, T., Mohney, R., . . . Valdes, A. (2017). Omega-3 fatty acids correlate with gut microbiome diversity and production of N-carbamylglutamate in middle aged and elderly women. Springer Nature.
Chicago-Zitierstil (17. Ausg.)Menni, C., J. Zierer, T. Pallister, M. Jackson, T. Long, R. Mohney, C. Steves, T. Spector, und A. Valdes. Omega-3 Fatty Acids Correlate with Gut Microbiome Diversity and Production of N-carbamylglutamate in Middle Aged and Elderly Women. Springer Nature, 2017.
MLA-Zitierstil (9. Ausg.)Menni, C., et al. Omega-3 Fatty Acids Correlate with Gut Microbiome Diversity and Production of N-carbamylglutamate in Middle Aged and Elderly Women. Springer Nature, 2017.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.