Menni, C., Zierer, J., Pallister, T., Jackson, M., Long, T., Mohney, R., . . . Valdes, A. (2017). Omega-3 fatty acids correlate with gut microbiome diversity and production of N-carbamylglutamate in middle aged and elderly women. Springer Nature.
Chicago Style (17th ed.) CitationMenni, C., J. Zierer, T. Pallister, M. Jackson, T. Long, R. Mohney, C. Steves, T. Spector, and A. Valdes. Omega-3 Fatty Acids Correlate with Gut Microbiome Diversity and Production of N-carbamylglutamate in Middle Aged and Elderly Women. Springer Nature, 2017.
MLA (9th ed.) CitationMenni, C., et al. Omega-3 Fatty Acids Correlate with Gut Microbiome Diversity and Production of N-carbamylglutamate in Middle Aged and Elderly Women. Springer Nature, 2017.
Warning: These citations may not always be 100% accurate.