Menni, C., Zierer, J., Pallister, T., Jackson, M., Long, T., Mohney, R., . . . Valdes, A. (2017). Omega-3 fatty acids correlate with gut microbiome diversity and production of N-carbamylglutamate in middle aged and elderly women. Springer Nature.
Chicago Style (17th ed.) CitationMenni, C., J. Zierer, T. Pallister, M. Jackson, T. Long, R. Mohney, C. Steves, T. Spector, and A. Valdes. Omega-3 Fatty Acids Correlate with Gut Microbiome Diversity and Production of N-carbamylglutamate in Middle Aged and Elderly Women. Springer Nature, 2017.
MLA引文Menni, C., et al. Omega-3 Fatty Acids Correlate with Gut Microbiome Diversity and Production of N-carbamylglutamate in Middle Aged and Elderly Women. Springer Nature, 2017.
警告:這些引文格式不一定是100%准確.