Aging and the (chemical) senses: Implications for food behaviour amongst elderly consumers
The growing aging population are increasingly suffering from the negative health consequences of the age-related decline in their senses, especially their chemical senses. Unfortunately, however, unlike for the higher senses of vision and hearing, there is currently nothing that can be done to bring...
主要な著者: | Spence, C, Youssef, J |
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フォーマット: | Journal article |
言語: | English |
出版事項: |
MDPI
2021
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