Drinking through rosé-coloured glasses: Influence of wine colour on the perception of aroma and flavour in wine experts and novices
Wine colour carries a myriad of meanings regarding the provenance and expected sensory qualities of a wine. That meaning is presumably learnt through association, and part of a wine taster's skill comes from being able to decode information that can be discerned in subtle variations in the colo...
Main Authors: | Wang, Q, Spence, C |
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Format: | Journal article |
Language: | English |
Published: |
Elsevier
2019
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