Low, W., & Hodson, L. (2018). The effect of composition of dietary sugars on hepatic fatty acid synthesis and partitioning and insulin secretion and sensitivity.
Lua i Stíl Chicago (17ú heag.)Low, W., agus L. Hodson. The Effect of Composition of Dietary Sugars on Hepatic Fatty Acid Synthesis and Partitioning and Insulin Secretion and Sensitivity. 2018.
Lua MLA (9ú heag.)Low, W., agus L. Hodson. The Effect of Composition of Dietary Sugars on Hepatic Fatty Acid Synthesis and Partitioning and Insulin Secretion and Sensitivity. 2018.
Rabhadh: Seans nach mbeach na luanna seo go hiomlán cruinn i ngach uile chás.