Supplementary data to 'Health-motivated taxes on red and processed meat: a modelling study on optimal tax levels and associated health impacts' by Springmann and colleagues
The file contains results of the impacts of health-motivated taxation of red and processed meat on prices, consumption, attributable deaths, health-care costs, and tax revenue by region, year, and taxing scheme.
| Main Author: | |
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| Format: | Dataset |
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University of Oxford
2018
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| _version_ | 1797071815243202560 |
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| author | Springmann, M |
| author_facet | Springmann, M |
| author_sort | Springmann, M |
| collection | OXFORD |
| description | The file contains results of the impacts of health-motivated taxation of red and processed meat on prices, consumption, attributable deaths, health-care costs, and tax revenue by region, year, and taxing scheme. |
| first_indexed | 2024-03-06T22:58:39Z |
| format | Dataset |
| id | oxford-uuid:614f6a5c-f3d2-4f9a-b177-dbaf0f5cb165 |
| institution | University of Oxford |
| last_indexed | 2024-03-06T22:58:39Z |
| publishDate | 2018 |
| publisher | University of Oxford |
| record_format | dspace |
| spelling | oxford-uuid:614f6a5c-f3d2-4f9a-b177-dbaf0f5cb1652022-03-26T17:58:59ZSupplementary data to 'Health-motivated taxes on red and processed meat: a modelling study on optimal tax levels and associated health impacts' by Springmann and colleaguesDatasethttp://purl.org/coar/resource_type/c_ddb1uuid:614f6a5c-f3d2-4f9a-b177-dbaf0f5cb165ORA DepositUniversity of Oxford2018Springmann, MThe file contains results of the impacts of health-motivated taxation of red and processed meat on prices, consumption, attributable deaths, health-care costs, and tax revenue by region, year, and taxing scheme. |
| spellingShingle | Springmann, M Supplementary data to 'Health-motivated taxes on red and processed meat: a modelling study on optimal tax levels and associated health impacts' by Springmann and colleagues |
| title | Supplementary data to 'Health-motivated taxes on red and processed meat: a modelling study on optimal tax levels and associated health impacts' by Springmann and colleagues |
| title_full | Supplementary data to 'Health-motivated taxes on red and processed meat: a modelling study on optimal tax levels and associated health impacts' by Springmann and colleagues |
| title_fullStr | Supplementary data to 'Health-motivated taxes on red and processed meat: a modelling study on optimal tax levels and associated health impacts' by Springmann and colleagues |
| title_full_unstemmed | Supplementary data to 'Health-motivated taxes on red and processed meat: a modelling study on optimal tax levels and associated health impacts' by Springmann and colleagues |
| title_short | Supplementary data to 'Health-motivated taxes on red and processed meat: a modelling study on optimal tax levels and associated health impacts' by Springmann and colleagues |
| title_sort | supplementary data to health motivated taxes on red and processed meat a modelling study on optimal tax levels and associated health impacts by springmann and colleagues |
| work_keys_str_mv | AT springmannm supplementarydatatohealthmotivatedtaxesonredandprocessedmeatamodellingstudyonoptimaltaxlevelsandassociatedhealthimpactsbyspringmannandcolleagues |