Agudo, A., Cayssials, V., Bonet, C., Tjønneland, A., Overvad, K., Boutron-Ruault, M., . . . Jakszyn, P. (2018). Inflammatory potential of the diet and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. Oxford University Press.
Citación estilo ChicagoAgudo, A., et al. Inflammatory Potential of the Diet and Risk of Gastric Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study. Oxford University Press, 2018.
Cita MLAAgudo, A., et al. Inflammatory Potential of the Diet and Risk of Gastric Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study. Oxford University Press, 2018.
Warning: These citations may not always be 100% accurate.