Agudo, A., Cayssials, V., Bonet, C., Tjønneland, A., Overvad, K., Boutron-Ruault, M., . . . Jakszyn, P. (2018). Inflammatory potential of the diet and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. Oxford University Press.
Cytowanie według stylu Chicago (wyd. 17)Agudo, A., et al. Inflammatory Potential of the Diet and Risk of Gastric Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study. Oxford University Press, 2018.
Cytowanie według stylu MLA (wyd. 9)Agudo, A., et al. Inflammatory Potential of the Diet and Risk of Gastric Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study. Oxford University Press, 2018.
Uwaga: Te cytaty mogą odróżniać się od wytycznej twojego fakultetu..