Agudo, A., Cayssials, V., Bonet, C., Tjønneland, A., Overvad, K., Boutron-Ruault, M., . . . Jakszyn, P. (2018). Inflammatory potential of the diet and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. Oxford University Press.
Chicago Style (17th ed.) CitationAgudo, A., et al. Inflammatory Potential of the Diet and Risk of Gastric Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study. Oxford University Press, 2018.
MLA引文Agudo, A., et al. Inflammatory Potential of the Diet and Risk of Gastric Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study. Oxford University Press, 2018.
警告:這些引文格式不一定是100%准確.