Rapid, non-invasive characterization of the dispersity of emulsions via microwaves
A rapid and non-invasive method to determine the dispersity of emulsions is developed based on the interrelationship between the droplet size distribution and the dielectric properties of emulsions. A range of water-in-oil emulsions with different water contents and droplet size distributions were a...
| Príomhchruthaitheoirí: | , , , , , , , |
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| Formáid: | Journal article |
| Teanga: | English |
| Foilsithe / Cruthaithe: |
Royal Society of Chemistry
2018
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