Dietary intake of heme iron and risk of gastric cancer in the European prospective investigation into cancer and nutrition study.
Even though recent studies suggest that a high intake of heme iron is associated with several types of cancer, epidemiological studies in relation to gastric cancer (GC) are lacking. Our previous results show a positive association between red and processed meat and non cardia gastric cancer, especi...
Hlavní autoři: | Jakszyn, P, Agudo, A, Lujan-Barroso, L, Bueno-de-Mesquita, H, Jenab, M, Navarro, C, Palli, D, Boeing, H, Manjer, J, Numans, M, Igali, L, Boutron-Ruault, M, Clavel-Chapelon, F, Morois, S, Grioni, S, Panico, C, Tumino, R, Sacerdote, C, Quirós, JR, Molina-Montes, E, Huerta Castaño, J, Barricarte, A, Amiano, P, Khaw, K, Wareham, N |
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Médium: | Journal article |
Jazyk: | English |
Vydáno: |
2012
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