APA (7e ed.) Bronvermelding

González, C., Pera, G., Agudo, A., Bueno-De-Mesquita, H., Ceroti, M., Boeing, H., . . . Key, T. (2006). Fruit and vegetable intake and the risk of stomach and oesophagus adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST).

Chicago (17e ed.) Bronvermelding

González, C., et al. Fruit and Vegetable Intake and the Risk of Stomach and Oesophagus Adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST). 2006.

MLA (9e ed.) Bronvermelding

González, C., et al. Fruit and Vegetable Intake and the Risk of Stomach and Oesophagus Adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST). 2006.