APA (7. basım) Alıntı

González, C., Pera, G., Agudo, A., Bueno-De-Mesquita, H., Ceroti, M., Boeing, H., . . . Key, T. (2006). Fruit and vegetable intake and the risk of stomach and oesophagus adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST).

Chicago Style (17. basım) Atıf

González, C., et al. Fruit and Vegetable Intake and the Risk of Stomach and Oesophagus Adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST). 2006.

MLA (9th ed.) Atıf

González, C., et al. Fruit and Vegetable Intake and the Risk of Stomach and Oesophagus Adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST). 2006.

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