Rationing in a pandemic: lessons from Italy

Rationing in a pandemic: lessons from Italy

In late February and early March 2020, Italy became the European epicenter of the COVID-19 pandemic. Despite increasingly stringent containment measures enforced by the government, the health system faced an enormous pressure, and extraordinary efforts were made in order to increase overall hospital...

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Bibliografiske detaljer
Main Authors:	Craxì, L, Vergano, M, Savulescu, J, Wilkinson, D
Format:	Journal article
Sprog:	English
Udgivet:	Springer 2020

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