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Reduced oxidation of dietary f...
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Reduced oxidation of dietary fat after a short term high-carbohydrate diet
Show other versions (1)
Detalles Bibliográficos
Main Authors:
Roberts, R
,
Bickerton, A
,
Fielding, B
,
Blaak, E
,
Wagenmakers, A
,
Gilbert, M
,
Karpe, F
,
Frayn, K
Formato:
Conference item
Publicado:
2006
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Other Versions (1)
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