Towards decarbonizing the supply chain of dairy industry: current practice and emerging strategies
The food supply chain is currently challenged by the imperative to sustainably feed the increasingly expanding population while simultaneously striving to meet global net-zero emission targets. The dairy sector is widely considered as a carbon-intensive industry, contributing to significant greenhou...
| Main Authors: | , , , , , , |
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| Formato: | Journal article |
| Idioma: | English |
| Publicado em: |
Springer Nature Singapore
2025
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