The Salt Swap intervention to reduce salt intake in people with high blood pressure: Protocol for a feasibility randomised controlled trial

The Salt Swap intervention to reduce salt intake in people with high blood pressure: Protocol for a feasibility randomised controlled trial

Dades bibliogràfiques
Autors principals:	Riches, S, Piernas, C, Aveyard, P, Sheppard, JP, Rayner, M, Jebb, SA
Format:	Journal article
Publicat:	BioMed Central 2019

Ítems similars

The Salt Swap intervention to reduce salt intake in people with high blood pressure: protocol for a feasibility randomised controlled trial
per: Sarah Payne Riches, et al.
Publicat: (2019-10-01)

Optimising swaps to reduce the salt content of food purchases in a virtual online supermarket: A randomised controlled trial
per: Payne Riches, S, et al.
Publicat: (2018)

A mobile health salt reduction intervention for people with hypertension: results of a feasibility randomized controlled trial
per: Payne Riches, S, et al.
Publicat: (2021)

A Mobile Health Salt Reduction Intervention for People With Hypertension: Results of a Feasibility Randomized Controlled Trial
per: Sarah Payne Riches, et al.
Publicat: (2021-10-01)

Development and feasibility testing of an intervention to reduce salt intake in people with hypertension
per: Payne Riches, S
Publicat: (2020)

A Behaviorally Informed Mobile App to Improve the Nutritional Quality of Grocery Shopping (SwapSHOP): Feasibility Randomized Controlled Trial
per: Carmen Piernas, et al.
Publicat: (2024-01-01)

Primary Care SHOPping intervention for cardiovascular disease prevention (PC-SHOP): protocol for a randomised controlled trial to reduce saturated fat intake.
per: Piernas, C, et al.
Publicat: (2019)

Prominent positioning and food swaps are effective interventions to reduce the saturated fat content of the shopping basket in an experimental online supermarket: a randomized controlled trial
per: Koutoukidis, D, et al.
Publicat: (2019)

Genetic variation in salt taste receptors impact salt intake and blood pressure
per: Noushin Mohammadifard, et al.
Publicat: (2023-03-01)

Using supermarket loyalty card data to provide personalised advice to help reduce saturated fat intake among patients with hypercholesterolemia: A qualitative study of participants’ experiences
per: Lee, CL, et al.
Publicat: (2021)

Prominent positioning and food swaps are effective interventions to reduce the saturated fat content of the shopping basket in an experimental online supermarket: a randomized controlled trial
per: Dimitrios A. Koutoukidis, et al.
Publicat: (2019-06-01)

Development and initial evaluation of a weight management programme tailored for people with serious mental illness: a non-randomised feasibility study with qualitative interviews
per: Lee, C, et al.
Publicat: (2023)

Effectiveness of an Online Programme to Tackle Individual’s Meat Intake through SElf-regulation (OPTIMISE): a randomised controlled trial
per: Frie, K, et al.
Publicat: (2022)

The role of caloric intake in the association of high salt intake with high blood pressure
per: Naftali Stern, et al.
Publicat: (2021-08-01)

Salt Intake, Salt Sensitivity and Hypertension in Nigerians: An Overview
per: Soga Sofola FAS, et al.
Publicat: (2013-06-01)

Reducing Salt Intake in China with “Action on Salt China” (ASC): Protocol for Campaigns and Randomized Controlled Trials
per: Zhang, Puhong, et al.
Publicat: (2020-04-01)

Cluster randomised controlled trial of home cook intervention to reduce salt intake in China: a protocol study
per: Yuan Li, et al.
Publicat: (2020-05-01)

Salt Intake: ¿Risk or Need?
per: Emiliano Nicolás Diez y Martínez de la Cotera, et al.
Publicat: (2011-11-01)

Salt Intake: ¿Risk or Need?
per: Emiliano Nicolás Diez y Martínez de la Cotera, et al.
Publicat: (2011-11-01)

The INTERSALT Study and the complex relationship between salt intake and blood pressure
per: Sverre E. Kjeldsen, et al.
Publicat: (2017-03-01)

Economic damage associated with excess salt intake of Russian people in 2016
per: Yu. A. Balanova, et al.
Publicat: (2019-09-01)

The influence of habitual salt intake on bone remodelling in young healthy people
per: Erna Davidović-Cvetko, et al.
Publicat: (2021-08-01)

SALT TASTE THRESHOLD AS A DETECTION OF SALT INTAKE IN HYPERTENSIVE INDIVIDUALS
per: Afifah Nurma Sari, et al.
Publicat: (2022-10-01)

Association of Salt-Reduction Knowledge and Behaviors and Salt Intake in Chinese Population
per: Bing Han, et al.
Publicat: (2022-04-01)

Salt-restriction-spoon improved the salt intake among residents in China.
per: Juan Chen, et al.
Publicat: (2013-01-01)

A town level comprehensive intervention study to reduce salt intake in China: protocol for a cluster randomised controlled trial
per: Jing Wu, et al.
Publicat: (2020-01-01)

Dietary salt intake in the Australian population
per: Woodward, M
Publicat: (2017)

Reduced salt intake for heart failure
per: Mahtani, K, et al.
Publicat: (2018)

Salt intake and reproductive function in sheep
per: S.N. Digby, et al.
Publicat: (2011-01-01)

Salt intake and dietary sources of salt on weekdays and weekend days in Australian adults
per: Nowson, C, et al.
Publicat: (2018)

Salt intake and salt‐reduction strategies in South Asia: From evidence to action
per: Kamal Ghimire, et al.
Publicat: (2021-10-01)

High Dietary Salt Intake Is Associated With Histone Methylation in Salt-Sensitive Individuals
per: Yueyuan Liao, et al.
Publicat: (2022-04-01)

Dietary Approaches to the Management Of type 2 Diabetes (DIAMOND): protocol for a randomised feasibility trial
per: Morris, E, et al.
Publicat: (2019)

Doctor Referral of Overweight People to a Low-Energy Treatment (DROPLET) in primary care using total diet replacement products: a protocol for a randomised controlled trial.
per: Jebb, SA, et al.
Publicat: (2017)

The quantification of sodium intake from discretionary salt intake in New Zealand using the lithium-tagged salt method
per: Nan Xin Wang, et al.
Publicat: (2023-01-01)

Grocery store interventions to change food purchasing behaviours: a systematic review of randomised controlled trials
per: Piernas, C, et al.
Publicat: (2018)

Recent trends in weight loss attempts: repeated cross-sectional analyses from the health survey for England
per: Piernas, C, et al.
Publicat: (2016)

Salt lowers blood pressure even in non-hypertensive people
per: John Maurice
Publicat: (2001-01-01)

Impact of self‐monitoring of salt intake by salt meter in hypertensive patients: A randomized controlled trial (SMAL‐SALT)
per: Sirichai Wiriyatanakorn, et al.
Publicat: (2021-10-01)

High salt intake and HIV infection on endothelial glycocalyx shedding in salt-sensitive hypertension
per: Sepiso K. Masenga, et al.
Publicat: (2024-07-01)