Meat and fat consumption and cancer mortality: A study of strict religious orders in Britain.
The close correlations between mortality from breast and colorectal cancers and the per-caput consumption of meat or fat in different countries suggest that these dietary items may be involved in the aetiology of the neoplasms. To investigate further these possible relations a study has been conduct...
Príomhchruthaitheoir: | Kinlen, L |
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Formáid: | Journal article |
Teanga: | English |
Foilsithe / Cruthaithe: |
1982
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