Meat and fat consumption and cancer mortality: A study of strict religious orders in Britain.
The close correlations between mortality from breast and colorectal cancers and the per-caput consumption of meat or fat in different countries suggest that these dietary items may be involved in the aetiology of the neoplasms. To investigate further these possible relations a study has been conduct...
| 主要作者: | |
|---|---|
| 格式: | Journal article |
| 語言: | English |
| 出版: |
1982
|