Effect of dietary advice to increase fruit and vegetable consumption on plasma flavonol concentrations: results from a randomised controlled intervention trial.

समान संसाधन

• Effects of fruit and vegetable consumption on plasma antioxidant concentrations and blood pressure: a randomised controlled trial.
  द्वारा: John, J, और अन्य
  प्रकाशित: (2002)
• The relation between dietary flavonol intake and coronary heart disease mortality: a meta-analysis of prospective cohort studies.
  द्वारा: Huxley, R, और अन्य
  प्रकाशित: (2003)
• Benefits of habit‐based informational interventions: a randomised controlled trial of fruit and vegetable consumption
  द्वारा: Christopher J. Rompotis, और अन्य
  प्रकाशित: (2014-06-01)
• The chemistry, distribution, and metabolic modifications of fruit flavonols
  द्वारा: Mengyun Xing, और अन्य
  प्रकाशित: (2021-01-01)
• Transcriptome and metabolome analysis of flavonol synthesis in apricot fruits
  द्वारा: Xueping Han, और अन्य
  प्रकाशित: (2023-06-01)