The effect of H2O on crystal-melt partitioning of trace elements

Many experimental data demonstrate distinct differences between crystal-liquid partition coefficients Di measured under high temperature, anhydrous conditions and those determined at lower temperatures in the presence of H2O. In this study we develop a thermodynamic method of separating the effects...

תיאור מלא

מידע ביבליוגרפי
Main Authors: Wood, B, Blundy, J
פורמט: Journal article
שפה:English
יצא לאור: 2002