Plasma mono-, di- and triacylglycerol measurements in a study of fat uptake by human adipose tissue in vivo.
Príomhchruthaitheoirí: | Fielding, B, Humphreys, S, Shadid, S, Frayn, K |
---|---|
Formáid: | Journal article |
Teanga: | English |
Foilsithe / Cruthaithe: |
1995
|
Míreanna comhchosúla
Míreanna comhchosúla
-
PLASMA MONOACYLGLYCEROL, DIACYLGLYCEROL AND TRIACYLGLYCEROL MEASUREMENTS IN A STUDY OF FAT UPTAKE BY HUMAN ADIPOSE-TISSUE IN-VIVO
de réir: Fielding, B, et al.
Foilsithe / Cruthaithe: (1995) -
Arterio-venous differences across human adipose tissue for mono-, di- and triacylglycerols before and after a high-fat meal
de réir: Fielding, B, et al.
Foilsithe / Cruthaithe: (1995) -
Mono-, di- and triacylglycerol concentrations in human plasma: effects of heparin injection and of a high-fat meal.
de réir: Fielding, B, et al.
Foilsithe / Cruthaithe: (1993) -
Plasma triacylglycerol extraction in human adipose tissue in vivo: effects of glucose ingestion and insulin infusion.
de réir: Coppack, S, et al.
Foilsithe / Cruthaithe: (1989) -
Triacylglycerol metabolism in adipose tissue
de réir: Frayn, K, et al.
Foilsithe / Cruthaithe: (2004)