Crisinel, A., & Spence, C. (2012). The impact of pleasantness ratings on crossmodal associations between food samples and musical notes.
Cita Chicago (17th ed.)Crisinel, A., i C. Spence. The Impact of Pleasantness Ratings on Crossmodal Associations Between Food Samples and Musical Notes. 2012.
Cita MLA (9th ed.)Crisinel, A., i C. Spence. The Impact of Pleasantness Ratings on Crossmodal Associations Between Food Samples and Musical Notes. 2012.
Atenció: Aquestes cites poden no estar 100% correctes.