Crisinel, A., & Spence, C. (2012). The impact of pleasantness ratings on crossmodal associations between food samples and musical notes.
Chicago-referens (17:e uppl.)Crisinel, A., och C. Spence. The Impact of Pleasantness Ratings on Crossmodal Associations Between Food Samples and Musical Notes. 2012.
MLA-referens (9:e uppl.)Crisinel, A., och C. Spence. The Impact of Pleasantness Ratings on Crossmodal Associations Between Food Samples and Musical Notes. 2012.
Varning: dessa hänvisningar är inte alltid fullständigt riktiga.