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Aiddostahtton
Defining sustainable diets by...
Čujuhandieđut
Deakstadieđáhus
Sádde šleađgaboasttain
Čálit
Doalvvo čujuhusa
Doalvun: RefWorks
Doalvun: EndNoteWeb
Doalvun: EndNote
Bissovaš liŋka
Defining sustainable diets by comparing greenhouse gas emissions from different food groups: a systematic review
Bibliográfalaš dieđut
Váldodahkkit:
Wickramasinghe, K
,
Scarborough, P
,
Goldacre, M
,
Rayner, M
Materiálatiipa:
Conference item
Almmustuhtton:
2013
Oažžasuvvandieđut
Govvádus
Geahča maid
Bargiidšearbma
Geahča maid
Contribution of healthy and unhealthy primary school meals to greenhouse gas emissions in England: linking nutritional data and greenhouse gas emissions data of diets
Dahkki: Wickramasinghe, A, et al.
Almmustuhtton: (2016)
A healthier US diet could reduce greenhouse gas emissions from both the food and health care systems
Dahkki: Hallström, E, et al.
Almmustuhtton: (2017)
Embodied greenhouse gas emissions in diets.
Dahkki: Prajal Pradhan, et al.
Almmustuhtton: (2013-01-01)
The Role of Income and Food Prices in Diet-Related Greenhouse Gas Emissions in China: A Path towards a Sustainable Diet
Dahkki: Jiao Chen, et al.
Almmustuhtton: (2022-12-01)
Environmental and nutrition impact of achieving new School Food Plan recommendations in the primary school meals sector in England
Dahkki: Wickramasinghe, K, et al.
Almmustuhtton: (2017)