Fractionation of BSA and lysozyme using ultrafiltration: effect of pH and membrane pretreatment

Fractionation of BSA and lysozyme using ultrafiltration: effect of pH and membrane pretreatment

Bibliografiske detaljer
Main Authors:	Ghosh, R, Cui, Z
Format:	Journal article
Udgivet:	1998

Lignende værker

Fractionation of BSA and lysozyme using ultrafiltration: Effect of gas sparging
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Role of pH in fractionation of model proteins using ultrafiltration.
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Purification of lysozyme using ultrafiltration.
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Abolition of the fast track of lysozyme folding at neutral pH
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Whey pretreatments before ultrafiltration
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Whey pretreatments before ultrafiltration
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A STUDY OF BRACKISH WATER MEMBRANE WITH ULTRAFILTRATION PRETREATMENT IN INDONESIA´S COASTAL AREA
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