Vermeulen, E., Zamora-Ros, R., Duell, E., Luján-Barroso, L., Boeing, H., Aleksandrova, K., . . . Vasilopoulou, E. (2013). Dietary flavonoid intake and esophageal cancer risk in the European prospective investigation into cancer and nutrition cohort.
Style de citation Chicago (17e éd.)Vermeulen, E., et al. Dietary Flavonoid Intake and Esophageal Cancer Risk in the European Prospective Investigation into Cancer and Nutrition Cohort. 2013.
Style de citation MLA (9e éd.)Vermeulen, E., et al. Dietary Flavonoid Intake and Esophageal Cancer Risk in the European Prospective Investigation into Cancer and Nutrition Cohort. 2013.
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