Dietary intakes of individual flavanols and flavonols are inversely associated with incident type 2 diabetes in European populations.

Dietary intakes of individual flavanols and flavonols are inversely associated with incident type 2 diabetes in European populations.

Бусад хувилбаруудыг харуулах (1)

Dietary flavanols and flavonols, flavonoid subclasses, have been recently associated with a lower risk of type 2 diabetes (T2D) in Europe. Even within the same subclass, flavonoids may differ considerably in bioavailability and bioactivity. We aimed to examine the association between individual flav...

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Номзүйн дэлгэрэнгүй
Үндсэн зохиолчид: Zamora-Ros, R, Forouhi, N, Sharp, S, González, C, Buijsse, B, Guevara, M, van der Schouw, Y, Amiano, P, Boeing, H, Bredsdorff, L, Fagherazzi, G, Feskens, E, Franks, P, Grioni, S, Katzke, V, Key, T, Khaw, K, Kühn, T, Masala, G, Mattiello, A, Molina-Montes, E, Nilsson, P, Overvad, K, Perquier, F, Redondo, M
Формат: Journal article
Хэл сонгох:English
Хэвлэсэн: 2014

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