Bergman, A., Oppermann, M., Oppermann, U., Jornvall, H., & Bergman, T. (2000). Characterization of gel separated proteins.
Chicago Style aipamenaBergman, A., M. Oppermann, U. Oppermann, H. Jornvall, and T. Bergman. Characterization of Gel Separated Proteins. 2000.
MLA aipamenaBergman, A., et al. Characterization of Gel Separated Proteins. 2000.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.