Bergman, A., Oppermann, M., Oppermann, U., Jornvall, H., & Bergman, T. (2000). Characterization of gel separated proteins.
Citación estilo ChicagoBergman, A., M. Oppermann, U. Oppermann, H. Jornvall, and T. Bergman. Characterization of Gel Separated Proteins. 2000.
Cita MLABergman, A., et al. Characterization of Gel Separated Proteins. 2000.
Warning: These citations may not always be 100% accurate.