THE EFFECT OF TEMPERATURE AND PROTEIN-CONTENT ON THE DISPERSIVE PROPERTIES OF BACTERIORHODOPSIN FROM H-HALOBIUM IN RECONSTITUTED DMPC COMPLEXES FREE OF ENDOGENOUS PURPLE MEMBRANE-LIPIDS - A FREEZE-FRACTURE ELECTRON-MICROSCOPY STUDY

THE EFFECT OF TEMPERATURE AND PROTEIN-CONTENT ON THE DISPERSIVE PROPERTIES OF BACTERIORHODOPSIN FROM H-HALOBIUM IN RECONSTITUTED DMPC COMPLEXES FREE OF ENDOGENOUS PURPLE MEMBRANE-LIPIDS - A FREEZE-FRACTURE ELECTRON-MICROSCOPY STUDY

Ten reconstituted bilayer complexes of bacteriorhodopsin from Halobacterium halobium and 1,2-dimyristoyl-sn-glycerol-3- phosphocholine with protein/lipid mole ratios of between 1:1440 and 1:67, have been entirely free (less than 0.02%) of endogenous purple membrane phospholipid as judged by 31P-NMR...

Deskribapen osoa

Xehetasun bibliografikoak
Egile Nagusiak:	Sternberg, B, Gale, P, Watts, A
Formatua:	Journal article
Hizkuntza:	English
Argitaratua:	1989

Antzeko izenburuak

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