Response of native and denatured hen lysozyme to high pressure studied by (15)N/(1)H NMR spectroscopy.

Response of native and denatured hen lysozyme to high pressure studied by (15)N/(1)H NMR spectroscopy.

High-pressure (15)N/(1)H NMR techniques were used to characterize the conformational fluctuations of hen lysozyme, in its native state and when denatured in 8 M urea, over the pressure range 30--2000 bar. Most (1)H and (15)N signals of native lysozyme show reversible shifts to low field with increas...

पूर्ण विवरण

ग्रंथसूची विवरण
मुख्य लेखकों:	Kamatari, Y, Yamada, H, Akasaka, K, Jones, J, Dobson, C, Smith, L
स्वरूप:	Journal article
भाषा:	English
प्रकाशित:	2001

समान संसाधन

Conformational fluctuations of hen lysozyme investigated by high pressure NMR spectroscopy
द्वारा: Kamatari, Y, और अन्य
प्रकाशित: (2003)

Cavity hydration as a gateway to unfolding: an NMR study of hen lysozyme at high pressure and low temperature.
द्वारा: Kamatari, Y, और अन्य
प्रकाशित: (2011)

Side-chain conformations in an unfolded protein: chi1 distributions in denatured hen lysozyme determined by heteronuclear 13C, 15N NMR spectroscopy.
द्वारा: Hennig, M, और अन्य
प्रकाशित: (1999)

Hydrodynamic radii of native and denatured proteins measured by pulse field gradient NMR techniques.
द्वारा: Wilkins, D, और अन्य
प्रकाशित: (1999)

Antibacterial Activity of Hen Egg White Lysozyme Denatured by Thermal and Chemical Treatments
द्वारा: Rubén Vilcacundo, और अन्य
प्रकाशित: (2018-10-01)

NMR studies of the dynamics and the folding of hen lysozyme
द्वारा: Buck, M, और अन्य
प्रकाशित: (1994)

Structure of hen lysozyme in solution.
द्वारा: Smith, L, और अन्य
प्रकाशित: (1993)

Structural and dynamical properties of a denatured protein. Heteronuclear 3D NMR experiments and theoretical simulations of lysozyme in 8 M urea.
द्वारा: Schwalbe, H, और अन्य
प्रकाशित: (1997)

Analysis of phi and chi 1 torsion angles for hen lysozyme in solution from 1H NMR spin-spin coupling constants.
द्वारा: Smith, L, और अन्य
प्रकाशित: (1991)

Comparison of MD simulations and NMR experiments for hen lysozyme. Analysis of local fluctuations, cooperative motions, and global changes.
द्वारा: Smith, L, और अन्य
प्रकाशित: (1995)

Characterization of the structure and dynamics of amyloidogenic variants of human lysozyme by NMR spectroscopy.
द्वारा: Chamberlain, A, और अन्य
प्रकाशित: (2001)

Native-like secondary structure in a peptide from the alpha-domain of hen lysozyme.
द्वारा: Yang, J, और अन्य
प्रकाशित: (1996)

Molecular dynamics simulations of peptide fragments from hen lysozyme: insight into non-native protein conformations.
द्वारा: Smith, L, और अन्य
प्रकाशित: (1998)

Pressure-assisted cold denaturation of hen egg white lysozyme: the influence of co-solvents probed by hydrogen exchange nuclear magnetic resonance
द्वारा: K. Vogtt, और अन्य
प्रकाशित: (2005-08-01)

Hydrogen exchange properties of proteins in native and denatured states monitored by mass spectrometry and NMR.
द्वारा: Chung, E, और अन्य
प्रकाशित: (1997)

A photochemically induced dynamic nuclear polarization study of denatured states of lysozyme.
द्वारा: Broadhurst, R, और अन्य
प्रकाशित: (1991)

Impact of pH and protein hydrophobicity on norovirus inactivation by heat-denatured lysozyme.
द्वारा: Michiko Takahashi, और अन्य
प्रकाशित: (2020-01-01)

PRODUCTION OF N-15-LABELED HEN EGG-WHITE LYSOZYME USING ASPERGILLUS-NIGER
द्वारा: Roberts, I, और अन्य
प्रकाशित: (1992)

A near-native state on the slow refolding pathway of hen lysozyme.
द्वारा: Kulkarni, S, और अन्य
प्रकाशित: (1999)

19F NMR studies of the native and denatured states of green fluorescent protein.
द्वारा: Khan, F, और अन्य
प्रकाशित: (2006)

Characterisation of the dominant oxidative folding intermediate of hen lysozyme.
द्वारा: van den Berg, B, और अन्य
प्रकाशित: (1999)

Magnetic Cation Exchange Isolation of Lysozyme from Native Hen Egg White
द्वारा: Zdenka Sabatkova, और अन्य
प्रकाशित: (2007-01-01)

The origin of the alpha-domain intermediate in the folding of hen lysozyme.
द्वारा: Matagne, A, और अन्य
प्रकाशित: (1998)

The Contrasting Effect of Sodium Alginate on Lysozyme and Albumin Denaturation and Fibril Formation
द्वारा: Diliara R. Khaibrakhmanova, और अन्य
प्रकाशित: (2024-12-01)

The role of water in the reversibility of thermal denaturation of lysozyme in solid and liquid states
द्वारा: Tuan Phan-Xuan, और अन्य
प्रकाशित: (2021-12-01)

A compact monomeric intermediate identified by NMR in the denaturation of dimeric triose phosphate isomerase.
द्वारा: Morgan, C, और अन्य
प्रकाशित: (2000)

Kinetic consequences of the removal of a disulfide bridge on the folding of hen lysozyme.
द्वारा: Eyles, S, और अन्य
प्रकाशित: (1994)

Insights on Aggregation of Hen Egg-White Lysozyme from Raman Spectroscopy and MD Simulations
द्वारा: Divya Chalapathi, और अन्य
प्रकाशित: (2022-10-01)

The oxidative refolding of hen lysozyme and its catalysis by protein disulfide isomerase.
द्वारा: van den Berg, B, और अन्य
प्रकाशित: (1999)

Structure of hen egg-white lysozyme solvated in TFE/water: a molecular dynamics simulation study based on NMR data.
द्वारा: Eichenberger, A, और अन्य
प्रकाशित: (2013)

Structure of hen egg-white lysozyme solvated in TFE/water: a molecular dynamics simulation study based on NMR data
द्वारा: Eichenberger, A, और अन्य
प्रकाशित: (2013)

New possibilities for egg white lysozyme: heat-denatured lysozyme partially inactivates select foot-and-mouth disease virus strains
द्वारा: Katsuhiko Fukai, और अन्य
प्रकाशित: (2021-01-01)

Adsorption and recovery of hen egg white lysozyme on functionalized mesoporous silica SBA-15.
द्वारा: Lin, Dashun.
प्रकाशित: (2009)

On the use of side-chain NMR relaxation data to derive structural and dynamical information on proteins: A case study using Hen Lysozyme
द्वारा: Smith, LJ, और अन्य
प्रकाशित: (2020)

Precipitation and recovery of lysozyme denatured by urea and guanidine hydrochloride using anionic surfactant and acetone
द्वारा: Takumi Kinugasa, और अन्य
प्रकाशित: (2023-12-01)

Native protein denaturation using urea
द्वारा: Kyle K. Biggar, और अन्य
प्रकाशित: (2017-01-01)

Thermal unfolding of an intermediate is associated with non-Arrhenius kinetics in the folding of hen lysozyme.
द्वारा: Matagne, A, और अन्य
प्रकाशित: (2000)

Toward a description of the conformations of denatured states of proteins. Comparison of a random coil model with NMR measurements
द्वारा: Fiebig, K, और अन्य
प्रकाशित: (1996)

On the characterization of intermediates in the isodesmic aggregation pathway of hen lysozyme at alkaline pH.
द्वारा: Vijay Kumar Ravi, और अन्य
प्रकाशित: (2014-01-01)

A refined solution structure of hen lysozyme determined using residual dipolar coupling data.
द्वारा: Schwalbe, H, और अन्य
प्रकाशित: (2001)