Nutritional labelling for healthier food or non-alcoholic drink purchasing and consumption
<b>Background</b> <p>Nutritional labelling is advocated as a means to promote healthier food purchasing and consumption, including lower energy intake. Internationally, many different nutritional labelling schemes have been introduced. There is no consensus on whether such labelli...
Prif Awduron: | Crockett, R, King, S, Marteau, T, Prevost, A, Bignardi, G, Roberts, N, Stubbs, B, Hollands, G, Jebb, S |
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Fformat: | Journal article |
Cyhoeddwyd: |
Cochrane Collaboration
2018
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Eitemau Tebyg
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NUTRITIONAL LABELLING TO PROMOTE HEALTHIER FOOD PURCHASING AND CONSUMPTION: PRELIMINARY RESULTS OF A SYSTEMATIC LITERATURE REVIEW
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