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Visual perceptions of portion size normality and intended food consumption: A norm range model

Visual perceptions of portion size normality and intended food consumption: A norm range model

Bibliografiska uppgifter
Huvudupphovsmän: Haynes, A, Hardman, C, Makin, A, Halford, J, Jebb, S, Robinson, E
Materialtyp: Journal article
Publicerad: Elsevier 2018
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Liknande verk

  • Portion size normality and additional within-meal food intake: two crossover laboratory experiments
    av: Haynes, A, et al.
    Publicerad: (2019)
  • Reductions to main meal portion sizes reduce daily energy intake regardless of perceived normality of portion size: A 5 day cross-over laboratory experiment
    av: Haynes, A, et al.
    Publicerad: (2020)
  • Reductions to main meal portion sizes reduce daily energy intake regardless of perceived normality of portion size: a 5 day cross-over laboratory experiment
    av: Ashleigh Haynes, et al.
    Publicerad: (2020-02-01)
  • The Role of Social Norms in the Portion Size Effect: Reducing normative relevance reduces the effect of portion size on consumption decisions
    av: Iris eVersluis, et al.
    Publicerad: (2016-05-01)
  • Portion, package or tableware size for changing selection and consumption of food, alcohol and tobacco
    av: Hollands, GJ, et al.
    Publicerad: (2015)

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