Re: "Associations of dietary protein intake with fat-free mass and grip strength: A cross-sectional study in 146,816 UK Biobank participants"

相似书籍

• Dietary assessment in UK Biobank: An evaluation of the performance of the touchscreen dietary questionnaire
  由: Bradbury, K, et al.
  出版: (2018)
• Associations of fruit intake with adiposity and cardiometabolic biomarkers in UK Biobank
  由: Trichia, E, et al.
  出版: (2024)
• Dietary assessment in UK Biobank: an evaluation of the performance of the touchscreen dietary questionnaire
  由: Kathryn E. Bradbury, et al.
  出版: (2018-01-01)
• Dietary intake of high-protein foods and other major foods in meat-eaters, poultry-eaters, fish-eaters, vegetarians, and vegans in UK Biobank
  由: Bradbury, K, et al.
  出版: (2017)
• Reproducibility of dietary intakes of macronutrients, specific food groups, and dietary patterns in 211 050 adults in the UK Biobank study
  由: Carter, JL, et al.
  出版: (2019)