Production of cold-adapted amylase by marine bacterium Wangia sp. C52: optimization, modeling, and partial characterization.

Production of cold-adapted amylase by marine bacterium Wangia sp. C52: optimization, modeling, and partial characterization.

The aim of this work was to optimize the fermentation parameters in the shake-flask culture of marine bacterium Wangia sp. C52 to increase cold-adapted amylase production using two statistical experimental methods including Plackett-Burman design, which was applied to find the key ingredients for th...

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Những tác giả chính:	Liu, J, Zhang, Z, Liu, Z, Zhu, H, Dang, H, Lu, J, Cui, Z
Định dạng:	Journal article
Ngôn ngữ:	English
Được phát hành:	2011

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