Policy actions to reduce dietary salt intake: price, product, place or promotion? A review of the evidence
المؤلفون الرئيسيون: | Orton, L, Bromley, H, Hawkes, C, Taylor-Robinson, D, Moonan, M, O'Flaherty, M, Lloyd-Williams, F, Rayner, M, Capewell, S |
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التنسيق: | Journal article |
منشور في: |
2012
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مواد مشابهة
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POLICY ACTIONS TO REDUCE DIETARY SALT INTAKE: PRICE, PRODUCT, PLACE OR PROMOTION? A REVIEW OF THE EVIDENCE
حسب: Orton, L, وآخرون
منشور في: (2012) -
Public health nutrition actions across 14 EU countries: a qualitative study to elicit the views of policy makers and thought leaders
حسب: Lloyd-Williams, F, وآخرون
منشور في: (2013) -
Smorgasbord or symphony? Assessing public health nutrition policies across 30 European countries using a novel framework
حسب: Lloyd-Williams, F, وآخرون
منشور في: (2014) -
Systematic review of dietary salt reduction policies: Evidence for an effectiveness hierarchy?
حسب: Lirije Hyseni, وآخرون
منشور في: (2017-01-01) -
Prioritising public health: a qualitative study of decision making to reduce health inequalities
حسب: O'Flaherty Martin, وآخرون
منشور في: (2011-10-01)