Reinoso-Carvalho, F., Gunn, L., ter Horst, E., & Spence, C. (2020). Blending emotions and cross-modality in sonic seasoning: Towards greater applicability in the design of multisensory food experiences. MDPI.
Чикаго стиль цитування (17-те видання)Reinoso-Carvalho, F., LH Gunn, E. ter Horst, та C. Spence. Blending Emotions and Cross-modality in Sonic Seasoning: Towards Greater Applicability in the Design of Multisensory Food Experiences. MDPI, 2020.
Стиль цитування MLA (9-ме видання)Reinoso-Carvalho, F., et al. Blending Emotions and Cross-modality in Sonic Seasoning: Towards Greater Applicability in the Design of Multisensory Food Experiences. MDPI, 2020.
Попередження: стилі цитування не завжди правильні на всі 100%.