Blending emotions and cross-modality in sonic seasoning: towards greater applicability in the design of multisensory food experiences
Sonic seasoning refers to the way in which music can influence multisensory tasting experiences. To date, the majority of the research on sonic seasoning has been conducted in Europe or the USA, typically in a within-participants experimental context. In the present study, we assessed the applicabil...
主要な著者: | Reinoso-Carvalho, F, Gunn, LH, ter Horst, E, Spence, C |
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フォーマット: | Journal article |
言語: | English |
出版事項: |
MDPI
2020
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