Godfray, C., Aveyard, P., Garnett, T., Hall, J., Key, T., Lorimer, J., . . . Jebb, S. (2018). Meat consumption, health and the environment. American Association for the Advancement of Science.
Chicago-viite (17. p.)Godfray, C., et al. Meat Consumption, Health and the Environment. American Association for the Advancement of Science, 2018.
MLA-viite (9. p.)Godfray, C., et al. Meat Consumption, Health and the Environment. American Association for the Advancement of Science, 2018.
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