Godfray, C., Aveyard, P., Garnett, T., Hall, J., Key, T., Lorimer, J., . . . Jebb, S. (2018). Meat consumption, health and the environment. American Association for the Advancement of Science.
Citação norma ChicagoGodfray, C., et al. Meat Consumption, Health and the Environment. American Association for the Advancement of Science, 2018.
Citação norma MLAGodfray, C., et al. Meat Consumption, Health and the Environment. American Association for the Advancement of Science, 2018.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.