Do maternal dietary antioxidants modify the relationship between binge drinking and small for gestational age? Findings from a longitudinal cohort study
<h4>Background</h4> <p>Vitamin C, vitamin E, and carotenoids are potent dietary antioxidants that have been shown to attenuate ethanol-induced harm in animal models of fetal alcohol spectrum disorders. A diet low in antioxidant-rich foods may induce a state of oxidative stress in...
主要な著者: | Coathup, V, Northstone, K, Izadi, H, Wheeler, S, Smith, L |
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フォーマット: | Journal article |
言語: | English |
出版事項: |
Wiley
2018
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