Does Food Color Influence Taste and Flavor Perception in Humans?

Does Food Color Influence Taste and Flavor Perception in Humans?

In this paper, we review the empirical literature concerning the important question of whether or not food color influences taste and flavor perception in humans. Although a superficial reading of the literature on this topic would appear to give a somewhat mixed answer, we argue that this is, at le...

書誌詳細
主要な著者:	Spence, C, Levitan, C, Shankar, M, Zampini, M
フォーマット:	Journal article
言語:	English
出版事項:	2010

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