Cita APA (7th ed.)

Ueda, J., Spence, C., & Okajima, K. (2020). Effects of varying the standard deviation of the luminance on the appearance of food, flavour expectations, and taste/flavour perception. Nature Research.

Cita Chicago (17th ed.)

Ueda, J., C. Spence, i K. Okajima. Effects of Varying the Standard Deviation of the Luminance on the Appearance of Food, Flavour Expectations, and Taste/flavour Perception. Nature Research, 2020.

Cita MLA (9th ed.)

Ueda, J., et al. Effects of Varying the Standard Deviation of the Luminance on the Appearance of Food, Flavour Expectations, and Taste/flavour Perception. Nature Research, 2020.

Atenció: Aquestes cites poden no estar 100% correctes.