Cita APA (7a ed.)

Ueda, J., Spence, C., & Okajima, K. (2020). Effects of varying the standard deviation of the luminance on the appearance of food, flavour expectations, and taste/flavour perception. Nature Research.

Cita Chicago Style (17a ed.)

Ueda, J., C. Spence, y K. Okajima. Effects of Varying the Standard Deviation of the Luminance on the Appearance of Food, Flavour Expectations, and Taste/flavour Perception. Nature Research, 2020.

Cita MLA (9a ed.)

Ueda, J., et al. Effects of Varying the Standard Deviation of the Luminance on the Appearance of Food, Flavour Expectations, and Taste/flavour Perception. Nature Research, 2020.

Precaución: Estas citas no son 100% exactas.