Cita APA

Key, T., Appleby, P., Bradbury, K., & al, E. (2019). Consumption of meat, fish, dairy products, eggs and risk of ischemic heart disease: A prospective study of 7198 incident cases among 409,885 participants in the Pan-European EPIC cohort. American Heart Association.

Citación estilo Chicago

Key, TJ, PN Appleby, KE Bradbury, and Et al. Consumption of Meat, Fish, Dairy Products, Eggs and Risk of Ischemic Heart Disease: A Prospective Study of 7198 Incident Cases Among 409,885 Participants in the Pan-European EPIC Cohort. American Heart Association, 2019.

Cita MLA

Key, TJ, et al. Consumption of Meat, Fish, Dairy Products, Eggs and Risk of Ischemic Heart Disease: A Prospective Study of 7198 Incident Cases Among 409,885 Participants in the Pan-European EPIC Cohort. American Heart Association, 2019.