Nutmeg and mace: the sweet and savoury spices
<p>Nutmeg, mace (the membrane of the nutmeg seed), and cloves have long been considered as exotic spices in European cuisine. Nutmeg and mace come from the same tree, <em>Myristica fragrans</em> Houtt. (Myristicaceae), and share a large number of aromatic volatile...
Главный автор: | Spence, C |
---|---|
Формат: | Journal article |
Язык: | English |
Опубликовано: |
Elsevier
2024
|
Схожие документы
-
Effect of hydrocolloids and wheat fiber on frozen sweet potato cakes with savoury coconut filling (kuih cucur badak)
по: Zainalabidin, Sriizzati Fatin, и др.
Опубликовано: (2014) -
Effect of hydrocolloids and wheat fiber on frozen sweet potato cakes with savoury coconut filling (kuih cucur badak)
по: Zainalabidin, Sriizzati Fatin, и др.
Опубликовано: (2013) -
Antimicrobial activity of nutmeg (Myristica fragrans Houtt.) and sensory attribute of beef treated with the nutmeg extract
по: Zakaria, Maya Puteri Malina
Опубликовано: (2015) -
Ginger: the pungent spice
по: Spence, C
Опубликовано: (2023) -
Saffron: the colourful spice
по: Spence, C
Опубликовано: (2023)