Sensation transference from plateware to food: The sounds and tastes of plates
We report two experiments designed to extend the well-known Bouba/Kiki effect to the case of an unusual set of commercially produced plateware, and further to assess the influences of these plates on the expected taste of a dessert based on the theory of crossmodal correspondences. The results demon...
| Príomhchruthaitheoirí: | , , |
|---|---|
| Formáid: | Journal article |
| Foilsithe / Cruthaithe: |
Intellect
2018
|
Search Result 1
Sensation transference from plateware to food: The sounds and tastes of plates
Foilsithe / Cruthaithe 2017
Conference item