Okubo, H., Syddall, H., Phillips, D., Sayer, A., Dennison, E., Cooper, C., & Robinson, S. (2014). Dietary total antioxidant capacity is related to glucose tolerance in older people: The Hertfordshire Cohort Study.
Chicago Style (17th ed.) CitationOkubo, H., H. Syddall, D. Phillips, A. Sayer, E. Dennison, C. Cooper, and S. Robinson. Dietary Total Antioxidant Capacity Is Related to Glucose Tolerance in Older People: The Hertfordshire Cohort Study. 2014.
MLA (9th ed.) CitationOkubo, H., et al. Dietary Total Antioxidant Capacity Is Related to Glucose Tolerance in Older People: The Hertfordshire Cohort Study. 2014.
Warning: These citations may not always be 100% accurate.